1. Chemical Migration: Plastic can leach harmful chemicals into foods, especially when exposed to high temperatures or during prolonged contact with fatty or acidic foods. These substances can be harmful to human health.
2. Environmental Pollution: Plastic is a major source of environmental pollution, especially when it is thrown away irresponsibly. The use and disposal of plastic can cause damage to marine ecosystems, wildlife and our environment.
3. Difficulty in Recycling: Many types of plastic are not easily recyclable and can end up in landfills or oceans. Even when recyclable, the process of recycling plastic can be complicated and expensive.
4. Possible Contamination: Plastic can be contaminated during the manufacturing process or through exposure to harmful substances during transportation and storage. This can make foods unsafe for human consumption.
5. Health Impact: Some studies suggest that exposure to chemicals found in plastic, such as phthalates and bisphenol A (BPA), could be associated with health problems such as hormonal disorders, reproductive problems and increased risk of some diseases.
Compostable Food Packaging
The green choice for environmental protection
Eco-friendly and food-grade standart is our first priority and strict rule.
Eco Pro uses state of the art machinery to ensure an efficient and environmentally friendly production
Focusing on analyzing market trends our team can provide professional advice and innovate new products to meet customers's demmands
Eco pro products have been accepted by 3 European countries. We will further expand the range of our products and deepen cooperation with global partners